Wireless Meat Thermometer TP25 with Four Wired Probes, Bluetooth 5.0, LCD Receiver and Cooking Alerts

TP25 monitors cooking temperatures through four color-coded probes connected by wires to an LCD receiver. The receiver uses Bluetooth 5.0 to send readings to the companion cooking app, so you can check multiple meats or cooking zones from your phone.

Key Features

• Four stainless steel probes let you track separate foods or the surrounding cooking temperature.
• Bluetooth supports a stated range of up to 650ft, with an out-of-range alert. Walls and interference can reduce range.
• Set high and low temperature alerts, individual targets and up to four timers.
• Early warnings can notify you 5, 10 or 15 degrees before a target temperature is reached.
• Editable presets cover nine meat types and different doneness levels.
• A cook-time estimator and real-time temperature history graphs help you follow progress.
• The receiver uses a built-in rechargeable battery and USB charging; probe winders help organize the cables after use.

Specifications

• Model: TP25
• Probe configuration: four wired, color-coded stainless steel probes
• Wireless connection: Bluetooth 5.0 from receiver to phone
• Measurement range: 14–572°F (-10–300°C)
• Measurement accuracy: ±1.8°F (±1.0°C)
• Sensor type: NTC
• Receiver display: LCD
• Probe length: 205 mm
• Receiver dimensions: 100 × 75 × 52.5 mm
• Receiver battery: one built-in 3.7 V rechargeable lithium battery
• Charging: USB

The probes are wired to the receiver. Keep their cables clear of moving parts; this configuration is unsuitable for setups where rotisserie rotation would tangle the wires.